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Effects of Water Temperature and pH on Water Quality Improvement by a Mixture of Beneficial Microorganisms

Myeong-ryul Kwak, Wontae Lee

J Korean Soc Environ Eng. 2018;40(1):1-6. Published online 2018 January 31 DOI: https://doi.org/10.4491/KSEE.2018.40.1.1

Quality Requirements for the Beneficial Uses of Water

Water Quality Management. 1980;112-155

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Effects of pH, Temperature, and Water Quality on Chloride Removal with Ultra-High Lime with Aluminum Process

Ahmed Abdel-Wahab, Bill Batchelor

Water Environment Research. 2006;78(9):930-937

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Microorganisms and Water Quality

Claude E. Boyd

Water Quality. 2019;233-267

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pH variation during phenol biodegradation in mixed cultures of microorganisms

Jan Chudoba

Water Research. 1990;24(12):1555-1556

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pH variation during phenol biodegradation in mixed cultures of microorganisms

Antonio Lallai, Giampaolo Mura

Water Research. 1989;23(11):1335-1338

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Filtering effects to bacteria and improvement of water quality by granite porphyry materials

Hajime Muto, Kohzoh Ikeda, Shun'zaburo Fuse, Takeo Fukukawa, Yukio Takizawa

Water Research. 1996;30(2):400-404

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Linking Microbial Community Composition in Treated Wastewater with Water Quality in Distribution Systems and Subsequent Health Effects

Abasiofiok Mark Ibekwe, Shelton E. Murinda

Microorganisms. 2019;7(12):660

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The improvement of water quality under a financial constraint: A commentary on ‘linear programming applied to water quality management’

Charles Revelle, Gary Dietrich, David Stensel

Water Resources Research. 1969;5(2):507-513

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75 Years of Improvement in Water Supply Quality

Abel Wolman

Journal - American Water Works Association. 1956;48(8):905-914

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Water quality improvement programming problems

Matthew J. Sobel

Water Resources Research. 1965;1(4):477-487

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